Tag: food and drink
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A Street of Tapas Bars in El Grao, Valencia
We’ve been on a seaside kick lately, developing an affection for the quiet streets and the funky, unpretentious neighborhood bars of Valencia’s Poblados Marítimos (Poblats Maritimos) district. The El Grao barrio (called El Grau in Valenciano) is part of the maritime district. It is a small barrio sitting next to Cabanyal and incorporating the sea port…
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Anyora Bodega: It’s Offally Delicious!
Some restaurants just feel right as soon as you walk in the door. Anyora Bodega was like that for us. They welcomed us to sit at the long bar, where a dozen people can have a drink or order from the full menu. The comfortable and traditional decor made us feel like we had walked…
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Exploring Madrid’s Literary Quarter with Devour Madrid
Our first time in Madrid, we spent most of our time roaming the streets between the Atocha train station and the Puerta del Sol. We loved the pedestrian street Calle Huertas and the surrounding area bustling with bars, shops and nightlife. We didn’t know it then, but the area that we enjoyed so much…
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Our Gastronomic Highlights in Madrid, Spain
We ate well in Madrid last month. In addition to the usual tapas bars, we found some over-the-top pintxos and splurged on a Michelin-starred dinner. We even found two new spots to enjoy local and international craft beers. Read on to see the gastronomic highlights from our latest trip to Madrid. Warning: some of this…
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Drink. Eat. Repeat. A Proper Spanish Tapas Crawl in León, Spain
“Visit León” they said, “you’ll love it”. Our friends shared stories of streets filled with tapas bars and evenings spent strolling around eating for free. So we went. The city of León turned out to be the tapas crawling adult food playground that we had hoped it would be. The tradition of serving a free…
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When in Rome…Eat, Drink (in the right places) and be Merry
It’s not easy to find good places to eat and drink in a touristy city like Rome. As mentioned in my recent post “How was Rome?” we had a hard time getting away from the endless tourist traps lining the streets and plazas of the historic city center. But it wasn’t all bad and I did…
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It’s Pumpkin Season, the Perfect Time for Creamy Roasted Pumpkin Mousse
My beta-carotene levels should be sky high by now. It’s pumpkin season and I just can’t seem to get enough. Since the weather has chilled and autumn is officially here, the roasted pumpkin (calabaza asada) that is found in the Spanish markets has become a regular purchase on our shopping trips. The pumpkins most commonly…
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Tapas in Barcelona’s Old Town: Finding Interesting Food Among a Sea of Tourists
Barcelona is known for it’s abundance of tapas bars. It’s hard to walk a block without passing a few restaurants or bars filled with people standing at a bar, especially in the touristy areas. During our trips to Barcelona, we have discovered that it has a very different tapas culture compared to our home city of…
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Beautiful Wines on a Beautiful Day in Castellón: An Excursion to Bodega Flors
With the arrival of autumn comes the desire to flee the city for the fresh air of the countryside. For us, that means heading to wine country. We went north out of Valencia to visit Bodega Flors, a small family winery that is a beautiful place to experience the wine region of Castellón. One rarely…
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Karak is Back with a Great New Tasting Menu
By the time the bowl of creamy, crunchy, gooey chocolate textures was cleared from the table, we had surrendered to a state of pure contentment. At the end of a twelve course tasting menu, we’d had plenty of food but we didn’t want to budge. Would we like coffee? Yes, please. Anything to stay a…
Julia Eats 