Tag: Seafood
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Sea Urchin: How is this food?
Sea Urchin Butter. Words I would never have put together. Now we have a log of it in our freezer and we’re melting it on top of all kinds of things, like seared scallops and pasta (recipes at the end of post). How did this happen? Like many people perhaps, our past experiences with sea…
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Crudo Bar Bliss in a New Location
Updated 7/15/2018 Since we first arrived in Valencia, the Crudo Bar has been one of our favorite restaurants that we return to time and again. Crudo means “raw” in Spanish and that is how much of their fish and meat is prepared. In our opinion, this is the perfect way to eat on a hot summer…
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Bacalao at Taberna El Balconcillo
Our first experience with salt cod was in a little French restaurant in Virginia. The cod was mixed into a creamy brandade, a rich dip that we recreated over and over for anyone willing to eat at our house. Finding good salt cod in grocery stores in the United States was a challenge. It was…
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Zarzuela de Mariscos
Valencia may have 320 days of sunshine a year, but sometimes it has to rain. We’ve had a spell of dreary weather with cold temperatures and rainy days that has us craving comfort food. We searched for a dish loaded with seafood that would also be hearty enough to warm our bones. We found Zarzuela…
Julia Eats 