-
Cava, Comida, y Canción: A Night at the Opera in Valencia
Cava, Comida, y Canción. Sparkling wine, food, and song. There’s just something about getting fancied up and going to the opera that makes for a special evening out. A night at the opera is a great way to indulge in the cultural scene of Valencia. The Palau de les Arts Reina Sofía opera house…
-
Anyora Bodega: It’s Offally Delicious!
Some restaurants just feel right as soon as you walk in the door. Anyora Bodega was like that for us. They welcomed us to sit at the long bar, where a dozen people can have a drink or order from the full menu. The comfortable and traditional decor made us feel like we had walked…
-
Exploring Madrid’s Literary Quarter with Devour Madrid
Our first time in Madrid, we spent most of our time roaming the streets between the Atocha train station and the Puerta del Sol. We loved the pedestrian street Calle Huertas and the surrounding area bustling with bars, shops and nightlife. We didn’t know it then, but the area that we enjoyed so much…
-
Our Gastronomic Highlights in Madrid, Spain
We ate well in Madrid last month. In addition to the usual tapas bars, we found some over-the-top pintxos and splurged on a Michelin-starred dinner. We even found two new spots to enjoy local and international craft beers. Read on to see the gastronomic highlights from our latest trip to Madrid. Warning: some of this…
-
Paseo por Madrid
In Spain, to go on a “paseo” is to take a slow, casual walk. Like a stroll in the park or meandering through the city going wherever the streets lead you. It is how we approached a recent visit to Madrid. We haven’t spent much time in Madrid. One day and night on either side…
-
Drink. Eat. Repeat. A Proper Spanish Tapas Crawl in León, Spain
“Visit León” they said, “you’ll love it”. Our friends shared stories of streets filled with tapas bars and evenings spent strolling around eating for free. So we went. The city of León turned out to be the tapas crawling adult food playground that we had hoped it would be. The tradition of serving a free…
-
When in Rome…Eat, Drink (in the right places) and be Merry
It’s not easy to find good places to eat and drink in a touristy city like Rome. As mentioned in my recent post “How was Rome?” we had a hard time getting away from the endless tourist traps lining the streets and plazas of the historic city center. But it wasn’t all bad and I did…
-
It’s Pumpkin Season, the Perfect Time for Creamy Roasted Pumpkin Mousse
My beta-carotene levels should be sky high by now. It’s pumpkin season and I just can’t seem to get enough. Since the weather has chilled and autumn is officially here, the roasted pumpkin (calabaza asada) that is found in the Spanish markets has become a regular purchase on our shopping trips. The pumpkins most commonly…
-
How was Rome?
“How was Rome?” everyone asks. “It was great!” is what I want to say, but I stumble over my response. Of course our visit to Rome was great—the Colosseum, the Roman Forum, the Pantheon are all amazing—but it was also a bit of a chore. Like many travelers, we have a bucket list of places…
-
Fun Becoming a Paella Specialist in Valencia
Friends sometimes ask if we have a good paella recipe to share on the website. Nope! No way are we going to step into the slippery discourse of what makes a good paella. Valencianos already have it figured out and they defend their iconic dish with passion. Just look at what happened when British chef…
-
Subscribe
Subscribed
Already have a WordPress.com account? Log in now.
Julia Eats 